Spiced Banana Ice Cream Recipe

You scream, I scream, we'll all be screaming for ... the recipe for Spiced Banana Ice Cream, a rich-tasting banana ice cream, made slightly exotic and especially memorable with a trio of pantry spices. Cross-eyed. So go my eyes when a store shelf battles with my brain. It’s a confrontation of choice versus convenience, niche versus necessary, extravagance versus enough. A hundred toothpastes? mustards? light bulbs? dog food? Do we really need so many choices? Y’know, wouldn’t just a few be enough? In fact, research shows that when confronted with more than five options, people just pick one, almost blindly, ignoring labels and price differences – or they walk away empty-handed, unable to make any decision. So it’s been with me and the ‘gallon-size’ ice cream cookbook The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by pastry chef, cookbook author, food blogger and Paris bon vivant, David Lebovitz. Please don’t take this wrong. I’ve lusted