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Showing posts from April, 2018

DIY Herb Blend for Homemade Herb Bread

The Recipe: The twelve spices I mix for making herb bread. If you want to turn good homemade bread into great homemade bread, especially for burger buns, sandwich rolls and excellent toast, just add this DIY herb blend to your favorite bread dough – or use my recipe, the wonderful bread I call "Our Daily Bread". It's the easy, European-style bread I make every few days.

Big No-Calorie Flavor. Easy Way to Change Up a Good Bread Recipe.
~ Skip Straight to the Recipe ~

Easy-Easy Chocolate Coconut Pudding

Warm pudding in ten minutes? Relax, you're here, this is it, a vegan, plant-based chocolate pudding, a healthy (and delicious!) solution to a chocolate craving or a late-night snack attack or Pudding Prep for the week.

Just Five Ingredients & Ten Minutes. Weeknight Easy, Weekend Special. Naturally Gluten Free. Not just vegan, Vegan Done Real. Great for Meal Prep, errr, Make That Pudding Prep.

How I Read 4X More This Year Than Last

In all of 2017, I read twenty books. So far in just the first three months of 2018, I've already read twenty-one books! Who wouldn't want to make 4X as much money? Run 4X as far? Spend 4X as much time with someone you love? Here's how I'm reading more than four times more than last year. ~ Skip Straight to the Quick Links ~