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Showing posts from October, 2019

Seasonal Sundays (Week 42 Mid October)

Inspiration for the week to come, recipes, planting garlic, rescuing barn swallows and more ...

Swedish Rye Bread (Bread Machine & By Hand)

How to Make Swedish Rye Bread with a Bread Machine or by Hand
My dad's favorite homemade bread is a traditional Swedish Rye, a yeast bread that's slightly sweet and bright with orange zest, anise (or fennel) and caraway. So I adapted our old family recipe for Swedish Rye Bread for the bread machine, that means he can make it too! He's a popular guy at potlucks, walking in with a warm loaf of just-baked bread. All the widows swoon! But me? I knead the bread by hand and shape my own loaves. Whether made in a bread machine or by hand, either way, Swedish Rye Bread is a welcome treat, plain, spread with a little butter or toasted.

Seasonal Sundays (Week 41 Mid October)

To promote Breast Cancer Awareness, some personal news, gulp, news that too many of us share ... breast cancer.

Mac n Chicken

Just Mac n Cheese with Chicken, Just Mac n Cheese with Protein.
Take your best recipe for mac n cheese, then add chicken. That's it. Instant heartiness. Instant protein. Often I take it one step further and add cooked sweet potato – though not for the obvious reason (you know, nutrition) but instead for familiarity (it mimics the color of Kraft Dinner).

One-Pot Comfort Food. Weeknight Easy, Weekend Special. Long-Time Family Favorite. High Protein. Great for Meal Prep.