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Showing posts from August, 2020

French Scrambled Eggs

A new way to scramble eggs, this time in a saucepan not a skillet; this time, slowly not in a big weekday rush; this time with an extra white not a stingy single egg; this time, with sumptuous results.


Real Food, Fresh & Seasonal. Not just easy, Summer Easy. Budget Friendly. Easy Weeknight Supper. Easy DIY. Low Carb. Low Fat. High Protein. Weight Watchers Friendly. Vegetarian. Naturally Gluten Free. Whole30 Friendly.

Sweet Pepper Pasta Skillet

A simple vegetable pasta in a light cream sauce, almost three pounds of barely cooked vegetables (three!!! colors of bell pepper plus corn and peas) topped with juicy tomato and for anyone in the mood, something creamy. A month ago, if you'd told me I'd be raving about a dinner made from three giant bell peppers from Sam's Club or Costco, I'd have been intrigued ... but dubious. Now here I am, raving about a skillet full of pasta and colorful veggies that's way more than the sum of its parts. And oh yeah, I've been experimenting with a new way to cook pasta and it works so well, it's my new method for cooking dried pasta.


Real Food, Fresh & Fast. Year-Round Kitchen Staple. Budget Friendly. Easy Weeknight Dinner. Weight Watchers Friendly. Vegetarian.

Summer's Tomato Soup

Seasonal clothing is commonplace, think summer sandals vs winter boots. But a homemade tomato soup especially for summer? Yes! Summer's Tomato Soup is simple, just a few pantry ingredients plus fresh tomatoes. It's made with summer's ripest and reddest tomatoes so the soup's color is extra beautiful. And the taste? Complex. Unexpected. Summery.
Seasonal cooks, you know you'll love this herb-tinged tomato soup. If you're curious? Yes, there's a cold-weather homemade tomato soup too, it's Winter Tomato Soup!


Real Food, Fresh & Seasonal. Weeknight Easy, Weekend Special. A Real Summer Treat. Vegetarian. Weight Watchers Friendly. Low Carb. Rave Reviews. What're you waiting for?!

Cold & Creamy Cantaloupe Soup

A simple chilled summer soup made with ripe melon and milk, brightened with a little lemon zest. So simple and yet ... somehow so unusual, so comforting, so not-your-every-day summer cantaloupe.


Real Food, Fresh & Summery. Familiar Ingredients With a Twist. Budget Friendly. Weeknight Easy, Weekend Special. Great for Meal Prep. Not just easy, Summer Easy.

Soft Sandwich Rolls (NOLA-Style French Rolls)

How to make homemade yeast rolls with a soft but crispy crust and a soft interior crumb, perfect for extra-good sandwiches. If you're hankering a good po'boy, a good sub sandwich, a good hoagie, a good meatball sandwich, a good chicken salad sandwich (and so many more ...), this is your bread. If you like, make just a couple of rolls and even rolls of different shapes and sizes.


Homemade Bread, Fast & Flexible. Year-Round Sandwich Staple. Budget Friendly. Weeknight Easy, Weekend Special. Not just vegan, Vegan Done Real.

Thick Iowa Chops with Easy Stuffing Crust

This is one of my very oldest recipes, the way I've been baking my family's favorite "Iowa chops" in the oven for ever so long. The chops are topped with a stuffing-like crust made with bread crumbs, mustard and fresh herbs. These chops are kinda like stuffed pork chops except the stuffing's on top. Much easier!


Real Food, Fast & Flexible. Budget Friendly. Weeknight Easy, Weekend Special. High Protein. Weight Watchers Friendly. Perfect for Dinner for One or Two.