Naked Peach Cobbler

Peach cobbler so good, the fruit can shine alone, no crust is needed! It's a complete peach cobbler makeover, I call it "Naked" Peach Cobbler – just leave off the buttery-sugary topping to save 200 calories (wow) a serving. It's completely healthy and remains 100% delicious. But for the people who insist peach cobbler isn't actually peach cobbler without something sweet and buttery on top? I've got you covered (pun intended) there too. Better still? It's easy to mix 'n' match, some "no topping" cobblers and some cobblers "with" topping, both at the same time. Everybody's happy! Real Food, Fresh & Seasonal. Just 100 Calories. Very Weight Watchers Friendly. Not just easy, Summer Easy . Budget Friendly. Weeknight Easy, Weekend Special. Not just vegan, Vegan Done Real . Naturally Gluten Free.

Easy Elegant Fruit Tart

A beautiful berry tart, part tart, part cheesecake, easy to make but with an impressive and dramatic appearance. Unlike so many bakery tarts in the U.S., it tastes as good as it looks! Fresh & Summery. Easy to Make, Looks Impressive, Tastes Great.

Cottage Cheese Pancakes

The Recipe: High-protein, low-carb pancakes made from scratch with cottage cheese, whole wheat flour and no added sugar and no added oil. You won't "taste" the protein or "notice" the whole wheat or "miss" the sugar and oil – these taste pancakes are amazing, they just like your favorite pancakes! The Conversation: How a small-town cafe turned my mom, a fabulous home cook, onto Hungry Jack, the pancake mix. But don't worry, it's just a funny story. The recipe I'm sharing is for homemade pancakes. COMPLIMENTS! "... they were fabulous ..." ~ T. Every little town in America has one, a short-order cafĂ© where locals, truckers and the occasional in-the-know traveler converge for breakfast at 6 a.m., coffee mid-morning with a cookie, a fast lunch at noon, afternoon coffee with a piece-a-pie. Three bucks will cover breakfast, not just coffee for heaven’s sake, and five will get you lunch. The plain-fare food is usual

Peach, Cherry & Blueberry Fruit Sauce or Fruit Soup

A summery sauce and/or fruit soup made from peaches, cherries and blueberries, sweetened with fruity wine and a kiss of cinnamon. Slightly unusual but decidedly delicious, especially swirled into yogurt, drizzled over pancakes, or my favorite, paired with chocolate ice cream. Real Food, Seasonal & Inventive. Weeknight Easy, Weekend Special. Easy DIY. Not just vegan, Vegan Done Real . Naturally Gluten Free.

Baked Baby Back Ribs with Spicy Berry Sauce

I know, I know, the best ribs are cooked "low and slow" – no argument. But what if you don't have a smoker? Or what if you don't have all day to tend a fire? Or what if it's just too blazing hot to stand over a grill? Or what if, what if, you just have a hankering for ribs that won't quit? And what if I were to tell you that even bona-fide rib connoisseurs think my oven-baked ribs are surprisingly good? Not as good or as tender as slow-smoked, mind you, but pretty da** good and tender, if I say so myself. It's hard to believe they're done in little more than an hour. ~ Skip Straight to the Recipe ~ BEST RECIPES! Baked Baby Back Ribs with Spicy Berry Sauce Made the List! Best Recipes of 2005 Rib Craving + No Grill = Oven-Baked Baby Back Ribs The backyard grill is out of commission (again) and the replacement won’t be delivered for another while. But that doesn’t mean a hankering for ribs doesn’t hit hard. Ribs from the gril