Steak & Poblanos

This is the steak technique for anyone who's ever tried to transform a less expensive cut like beef sirloin into tender, tasty steaks. It's totally simple and my go-to method for cooking steaks in a skillet (cast iron, of course!) and wow, when paired with simple sautéed poblano peppers and onion, is a definite feast and definite man food. Good Steaks, Cooked Fast at Home. Another Quick Supper , a Kitchen Parade Specialty. Hearty & Filling. Budget Friendly. Weeknight Easy, Weekend Special. Low Carb. High Protein. Naturally Gluten Free.