Cast Iron Meatloaf

Meatloaf cooked in a cast iron skillet, tender, moist and full of flavor thanks to milk-soaked bread crumbs and a pile of chopped vegetables that texture-wise, "melt" into the meatloaf. This is my go-to recipe for meatloaf, the one I make again and again. Great for meatloaf sandwiches? You bet! But here's a question. Would you (do you?) serve meatloaf for company? Homestyle Meatloaf Made from Scratch. "Plain" But Perfect, Moist & Tender. A Long-Time Family Favorite. Hearty & Filling. Great for Meal Prep. Potluck & Party Friendly. So Good!!