I don't think I'm alone here: when the weather cools down, it's finally it's time to fire up the oven! For so many of us, fall is the favorite time of year for baking. Here are some of my favorite fall recipes.
I'd love to know, leave a note in the comments!
Quick 'n' Easy Quick Breads
Home-baked Cookies
Apples - Worthy of a Fall Celebration
Warm Muffins for Breakfast
A Loaf of (Homemade Whole-Grain) Bread, A Jug of Wine and Thou
Fruity & Rustic Cakes
Corn Bread - A Fall Classic
Snack Time!
More "Best & Favorite" Recipes
~ My Best & Favorite One-Pot Supper Recipes ~
from Kitchen Parade
~ My Favorite Sweet Potato Recipes ~
~ My Favorite Winter Squash Recipes ~
~ My Favorite Tomato Recipes ~
~ My Favorite Green Bean Recipes ~
~ Six Years of Favorite Asparagus Recipes ~
from A Veggie Venture, my food blog about vegetables
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Do you have a favorite something that you bake every fall, a recipe that other Kitchen Parade readers might like? Just send me a quick e-mail via 










Fall = back to school = three weeks of inspired sack lunches and then the dreaded brown bag rut. I'd love to get some ideas for brown bagging that will tickle my boys (12, 14 & 17). I'm trying to come up with a 10-day rotation so they have each lunch once every two weeks. Any inspiration?
JB (yes, JB!)
I would like to know if you have tried any of your recipes with a whole lot less sugar? I suspect that they would still be very good.
Love your site,
Bobbie
p.s. Don't have a clue what to select for my profile.
That's a long way of saying "yes" :-) -- even though I don't actually have "low sugar" recipes, reducing sugar is just part of my overall kitchen style, even if I don't mention it specifically. Hope this helps!
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Thank you for taking a moment to write! I read each and every comment, for each and every recipe. If you have a specific question, it's nearly always answered quick-quick. But I also love hearing your reactions, your curiosity, even your concerns! When you've made a recipe, I especially love to know how it turned out, what variations you made, what you'll do differently the next time. ~ Alanna