Best Recipes of 2003

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January - Beef Stew with Cranberries (Swedish Kalops) February - Chicken Cacciatore March - Tiapinno (Ciopinno) - Italian Fish Stew
April - Tender Pork Tenderloin May - Sweet-Corn Soup with Shrimp June - Gingerbread Muffins
July - Parmesan Chicken August - Wild Rice Salad September - Sautéed Red & Yellow Pepper Relish
October - Baked Apples November - At Last! Black Bean Soup December - Holiday Fruit Parfait

More 'Best of the Year' Favorite Recipes from Kitchen Parade

Kitchen Parade is written by second-generation food columnist Alanna Kellogg and features fresh, seasonal dishes for every-day healthful eating and occasional indulgences.

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Thank you for taking a moment to write! I read each and every comment, for each and every recipe. If you have a specific question, it's nearly always answered quick-quick. But I also love hearing your reactions, your curiosity, even your concerns! When you've made a recipe, I especially love to know how it turned out, what variations you made, what you'll do differently the next time. ~ Alanna